Carrot hot dogs

Ingredients

Carrot hot dogs

    3-5 carrots
    500 ml water +extra
    1 tsp salt
    0.5 tsp whole peppercorns
    9 juniper berries
    1/4 tsp chili flakes
    1/2 tsp fennel seeds
    1/2 tsp sugar
    1/2 tsp whole all spice
    2 bay leafs

Parsley Mustard Dressing

    3 tbsp whole grain mustard
    1.5 tbsp dijon mustard
    2 tbsp finely chopped parsley

Instructions

Peel and cut the carrot to desired length about they work the breads

Take a pan, simply sufficiently big to suit the carrots. Add water and every one the opposite remaining ingredients.

Place the carrots within the liquid and convey it to a rolling boil.

flip it right down to a coffee boil, thus it's still effervescent however not exhausting boiling. Leave to boil for anyplace between 20-40 minutes, looking on your carrots. you wish to cook them till they're soft, in order that they ar virtually falling apart, but not. (the cookery liquor might scale back down quite alot thats ok, simply prime it up. with great care that it barely covers the carrots.)